✦ LIBER ✦
A study of soluble proteins from four potato varieties used in the Swedish starch industry
✍ Scribed by Inger Ahldén; Gun Trägårdh
- Publisher
- Elsevier Science
- Year
- 1992
- Tongue
- English
- Weight
- 611 KB
- Volume
- 44
- Category
- Article
- ISSN
- 0308-8146
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