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A study of acetic acid production by immobilized Acetobacter cells: Product inhibition effects

✍ Scribed by C. Ghommidh; J. M. Navarro; R. A. Messing


Publisher
John Wiley and Sons
Year
1982
Tongue
English
Weight
380 KB
Volume
24
Category
Article
ISSN
0006-3592

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## Abstract Polyacrylamide‐co‐acrylic acid (PA) added to shake flask cultures of __Acetobacter xylinum__ at concentrations up to 3 g dm^βˆ’3^ resulted in increased production of bacterial cellulose. For PA concentrations of 0–3 g dm^βˆ’3^, 7‐day cellulose production rose monotonically from 2.7 Β± 0.8 to