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A statistical comparison of naphthenic acids characterized by gas chromatography–mass spectrometry

✍ Scribed by Joyce S Clemente; N.G.N Prasad; Michael D MacKinnon; Phillip M Fedorak


Book ID
117249507
Publisher
Elsevier Science
Year
2003
Tongue
English
Weight
448 KB
Volume
50
Category
Article
ISSN
0045-6535

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The development of a method is described for the analysis of hydroxypipecolic acids in crudely purified plant extracts. All eight known naturally-occurring mono-and di-hydroxypipecolic acids could be resolved in a single analysis by gas chromatography-mass spectrometry (GC-MS) of their trimethylsily