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A Simple Model for Reverse Micellar Extraction of Proteins

โœ Scribed by Rabie, Hamid R.; Vera*, Juan H.


Book ID
120570932
Publisher
Taylor and Francis Group
Year
1998
Tongue
English
Weight
683 KB
Volume
33
Category
Article
ISSN
0149-6395

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๐Ÿ“œ SIMILAR VOLUMES


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The back-extraction of proteins encapsulated in AOT reverse micelles was performed by adding a counterionic surfactant, either TOMAC or DTAB. This novel backward transfer method gave higher backward extraction yields compared to the conventional method with high salt and high pH of the aqueous strip

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## Abstract A new nonionic reverse micellar system is developed by blending two nonionic surfactants, Triton Xโ€45 and Span 80. At total surfactant concentrations lower than 60 mmol/L and molar fractions of Triton Xโ€45 less than 0.6, thermodynamically stable reverse micelles of water content (__W__~