✦ LIBER ✦
A sampling regime based on an ATP bioluminescence assay to assess the quality of poultry carcasses at critical control points during processing
✍ Scribed by D.A Bautista; D.W Sprung; S Barbut; M.W Griffiths
- Book ID
- 117672632
- Publisher
- Elsevier Science
- Year
- 1997
- Tongue
- English
- Weight
- 188 KB
- Volume
- 30
- Category
- Article
- ISSN
- 0963-9969
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