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A Rapid Method for the Determination of Soluble and Insoluble Dietary Fiber: Comparison with AOAC Total Dietary Fiber Procedure and Englyst's Method

✍ Scribed by ROGER MONGEAU; RENE BRASSARD

Book ID: 108811586
Publisher: Institute of Food Technologists
Year: 1986
Tongue: English
Weight: 565 KB
Volume: 51
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1986.tb13116.x

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