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A rapid determination method for ethylenethiourea in potato and cucumber by modified QuEChERS – High performance liquid chromatography–tandem mass spectrometry

✍ Scribed by Zhou, Li; Liu, Xiaoliang; Kang, Shu; Zhang, Fengzu; Pan, Canping

Book ID: 120087192
Publisher: Elsevier Science
Year: 2013
Tongue: English
Weight: 293 KB
Volume: 138
Category: Article
ISSN: 0308-8146
DOI: 10.1016/j.foodchem.2012.11.038

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