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A process for extracellular thermostable lipase production by a novelBacillus thermoamylovoransstrain

✍ Scribed by Deive, Francisco J.; Álvarez, María S.; Morán, Paloma; Sanromán, M. Ángeles; Longo, María A.

Book ID
113044139
Publisher
Springer
Year
2012
Tongue
English
Weight
606 KB
Volume
35
Category
Article
ISSN
1615-7605

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✍ Y. Gao; C. Breuil 📂 Article 📅 1995 🏛 Springer 🌐 English ⚖ 611 KB

The extracellular lipase production of a sapwood-staining fungus, Ophiostoma piceae, grown in liquid media, was optimally active at pH 5.5 and 37°C. Although glucose, fructose, sucrose, starch and dextrin, as carbon sources for growth gave similar mycelial yields, which were higher than those obtain