A personalized diet evaluation as part of an introductory college nutrition course

✍ Scribed by Bernard Lee Frye; Robert Lee Neill

• Book ID: 119447714
• Publisher: Elsevier
• Year: 1986
• Tongue: English
• Weight: 268 KB
• Volume: 18
• Category: Article
• ISSN: 0022-3182
• DOI: 10.1016/s0022-3182(86)80009-7