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A novel surfactant-assisted ionic liquid pretreatment of sugarcane bagasse for enhanced enzymatic hydrolysis

โœ Scribed by Nasirpour, N.; Mousavi, S.M.; Shojaosadati, S.A.

Book ID
124171074
Publisher
Elsevier Science
Year
2014
Tongue
English
Weight
624 KB
Volume
169
Category
Article
ISSN
0960-8524

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## Abstract Previous work has shown that the enzymatic hydrolysis of sugarcane bagasse could be greatly enhanced by peracetic acid (PAA) pretreatment. There are several factors affecting the enzymatic digestibility of the biomass, including lignin and hemicelluloses content, cellulose crystallinity