A Novel Low Molecular Weight Chiral Gelator for Apolar Organic Solvents
✍ Scribed by Dr. Carina S. Snijder; Dr. Johannes C. de Jong; Auke Meetsma; Fré van Bolhuis; Prof. Dr. Ben L. Feringa
- Publisher
- John Wiley and Sons
- Year
- 1995
- Tongue
- English
- Weight
- 515 KB
- Volume
- 1
- Category
- Article
- ISSN
- 0947-6539
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📜 SIMILAR VOLUMES
Simple cyclo(dipeptide)s consisting of diverse amino acids are able to cause physical gelation in a wide variety of organic fluids, including edible oils, glyceryl esters, alcohols, and aromatic molecules. Minimum gel concentrations, FTIR spectroscopy, NMR spectroscopy, and electron micrograph are u
## Abstract ChemInform is a weekly Abstracting Service, delivering concise information at a glance that was extracted from about 100 leading journals. To access a ChemInform Abstract of an article which was published elsewhere, please select a “Full Text” option. The original article is trackable v
Two novel low molecular weight gelling agents 1 and 2 for organic sevents are presented. These molecules, which do not contain hydrogen bonding groups, can gelify reversibly a great variety of solvents.
## Abstract In recent years, the design of new low‐molecular‐weight gelators (LMWGs) has attracted considerable attention because of the interesting supramolecular architectures as well as industrial applications. In this context, the role of the organic solvent in determining the organogelation be