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A novel approach to develop β-galactosidase entrapped in liposomes in order to prevent an immediate hydrolysis of lactose in milk

✍ Scribed by José Manuel Rodríguez-Nogales; Angélica Delgadillo López


Book ID
116539901
Publisher
Elsevier Science
Year
2006
Tongue
English
Weight
210 KB
Volume
16
Category
Article
ISSN
0958-6946

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