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A Novel Approach for Estimating Sugar and Alcohol Concentrations in Wines Using Refractometer and Hydrometer

✍ Scribed by H.S. Son; Y.S. Hong; W.M. Park; M.A. Yu; C.H. Lee

Book ID: 111405805
Publisher: Institute of Food Technologists
Year: 2009
Tongue: English
Weight: 407 KB
Volume: 74
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1750-3841.2008.01036.x

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