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A Novel and Rapid Method for the Preparation of Methyl Esters for Gas Chromatography: Application to the Determination of the Fatty Acids of Edible Fats and Oils

✍ Scribed by McCreary, D. K.; Kossa, W. C.; Ramachandran, S.; Kurtz, R. R.

Book ID: 126705131
Publisher: Preston Publications
Year: 1978
Tongue: English
Weight: 313 KB
Volume: 16
Category: Article
ISSN: 0021-9665
DOI: 10.1093/chromsci/16.8.329

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