𝔖 Bobbio Scriptorium
✦   LIBER   ✦

A NOTE ON A METHOD FOR THE EXTRACTION OF FREE FATTY ACIDS FROM LIPID MATERIAL

✍ Scribed by Leonard R. Mattick; Frank A. Lee


Book ID
108795471
Publisher
Institute of Food Technologists
Year
1959
Tongue
English
Weight
112 KB
Volume
24
Category
Article
ISSN
0022-1147

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES


A one-vial method for routine extraction
✍ E. JΓΌngling; H. Kammermeier πŸ“‚ Article πŸ“… 1988 πŸ› Elsevier Science 🌐 English βš– 539 KB

A one-vial procedure has been developed to quantify free fatty acids in human blood serum and rat heart tissue. To allow routine analysis the system has been constructed to allow simultaneous processing of nine samples (Praechromat). The free fatty acids are extracted with Freon 11 and then derivati

Determination of the Fatty Acid Profile
✍ Ulberth, F. ;Henninger, Monika πŸ“‚ Article πŸ“… 1995 πŸ› John Wiley and Sons βš– 396 KB

## Abstract To determine the content of individual fatty acids of fish by gas‐liquid chromatography, samples are normally extracted with suitable solvents and the crude lipid extract obtained thereby is derivatized to form fatty acid methyl esters in a subsequent reaction. Alternatively, freeze‐dri