A new method for the identification of the origin of ethanols in grain and fruit spirits: high-field quantitative deuterium nuclear magnetic resonance at the natural abundance level

✍ Scribed by Martin, Gerard J.; Martin, Maryvonne L.; Mabon, Francoise; Michon, Marie J.

• Book ID: 126934247
• Publisher: American Chemical Society
• Year: 1983
• Tongue: English
• Weight: 642 KB
• Volume: 31
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf00116a032