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A New Mathematical Procedure for NIR Analysis: The Lattice Technique. Application to the Prediction of Sugar Content of Apples

✍ Scribed by Robert, P.; Bertrand, D.; Crochon, M.; Sabino, J.


Book ID
115361082
Publisher
Society for Applied Spectroscopy
Year
1989
Tongue
English
Weight
473 KB
Volume
43
Category
Article
ISSN
0003-7028

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