✦ LIBER ✦
A new magnetic resonance imaging approach for discriminating Sardinian sheep milk cheese made from heat-treated or raw milk
✍ Scribed by Mulas, G.; Roggio, T.; Uzzau, S.; Anedda, R.
- Book ID
- 123284733
- Publisher
- American Dairy Science Association
- Year
- 2013
- Tongue
- English
- Weight
- 765 KB
- Volume
- 96
- Category
- Article
- ISSN
- 0022-0302
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