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A New and Fast HPLC Method for Determination of Rutin, Troxerutin, Diosmin and Hesperidin in Food Supplements Using Fused-Core Column Technology

✍ Scribed by Å atínský, Dalibor; Jägerová, Kateřina; Havlíková, Lucie; Solich, Petr


Book ID
120390010
Publisher
Springer-Verlag
Year
2012
Tongue
English
Weight
325 KB
Volume
6
Category
Article
ISSN
1936-9751

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