✦ LIBER ✦
A neuro-fuzzy computational approach for multicriteria optimisation of the quality of espresso coffee by pod based on the extraction time, temperature and blend
✍ Scribed by Lucia Russo; Donatella Albanese; Constantinos I. Siettos; Marisa Di Matteo; Silvestro Crescitelli
- Book ID
- 119835370
- Publisher
- John Wiley and Sons
- Year
- 2012
- Tongue
- English
- Weight
- 982 KB
- Volume
- 47
- Category
- Article
- ISSN
- 0950-5423
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