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A. N. DUCKHAM, J. G. W. JONES and E. H. ROBERTS (Editors), Food Production and Consumption. The Efficiency of Human Food Chains and Nutrient Cycles. 541 S., 51 Abb., 66 Tab. Amsterdam-Oxford-New York 1976. North-Holland Pbl. Co./American Elsevier Pbl. Co. £ 48.95.

✍ Scribed by H. Ruttloff


Publisher
John Wiley and Sons
Year
2007
Tongue
English
Weight
109 KB
Volume
18
Category
Article
ISSN
0233-111X

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