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A moderate red wine intake improves blood lipid parameters and erythrocytes membrane fluidity in post myocardial infarct patients

✍ Scribed by Jean-Pierre Rifler; Fanny Lorcerie; Philippe Durand; Dominique Delmas; Kévin Ragot; Emeric Limagne; Frédéric Mazué; Jean-Marc Riedinger; Philippe d'Athis; Bernard Hudelot; Michel Prost; Gérard Lizard; Norbert Latruffe


Book ID
112144833
Publisher
John Wiley and Sons
Year
2011
Tongue
English
Weight
859 KB
Volume
56
Category
Article
ISSN
1613-4125

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