𝔖 Bobbio Scriptorium
✦   LIBER   ✦

A model food system for mass transfer in the acidification of cut root vegetables

✍ Scribed by ISABEL C. A. AZEVEDO; FERNANDA A. R. OLIVEIRA


Book ID
108820505
Publisher
John Wiley and Sons
Year
2007
Tongue
English
Weight
567 KB
Volume
30
Category
Article
ISSN
0950-5423

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES


Computational fluid dynamics modeling of
✍ Rui Liu; Wei Sun; Chun-Zhao Liu πŸ“‚ Article πŸ“… 2011 πŸ› American Institute of Chemical Engineers 🌐 English βš– 643 KB

## Abstract Recently, cichoric acid production from hairy roots of __Echinacea purpurea__ was significantly improved by ultrasound stimulation in an airlift bioreactor. In this article, the possible mechanism on ultrasound‐intensified hairy root culture of __E. purpurea__ in the bioreactor was eluc