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A microelectrode for continuous monitoring of glucose concentration in isolated perfused tubule segments

✍ Scribed by Wolfgang Rehwald; John Geibel; Edith Gstrein; Hans Oberleithner

Publisher
Springer
Year
1984
Tongue
English
Weight
705 KB
Volume
400
Category
Article
ISSN
0031-6768

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On-line monitoring and control of cell culture fermentation is important for optimal and consistent production of biologicals. In this work, glucose and lactate concentrations are monitored on-line using a commercially available analyzer (Model 2700, Yellow Springs Instruments, Yellow Springs, OH) d