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A Microbial Fermentation of Soybean and Cottonseed Meal Increases Antioxidant Activity and Gossypol Detoxification in Diets for Nile tilapia, Oreochromis niloticus

✍ Scribed by Se-Jin Lim; Kyeong-Jun Lee


Book ID
111402641
Publisher
John Wiley and Sons
Year
2011
Tongue
English
Weight
640 KB
Volume
42
Category
Article
ISSN
0893-8849

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