A method to evaluate various parameters of progesterone production in beef cows, using the levels of progesterone in peripheral blood sampled on specific days of the oestrous cycle

✍ Scribed by Hale, D.H.; McCabe, C.T.; Holness, D.H.

• Book ID: 122964626
• Publisher: Elsevier Science
• Year: 1981
• Tongue: English
• Weight: 496 KB
• Volume: 3
• Category: Article
• ISSN: 0378-4320
• DOI: 10.1016/0378-4320(81)90003-8