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A method for the determination of 2,3,7,8-tetrachlorodibenzo-p-dioxin at p.p.t. levels in vegetables by high-resolution gas chromatography and low-resolution mass spectrometry

✍ Scribed by A. Cavallaro; G. Bartolozzi; D. Carreri; G. Bandi; L. Luciani; G. Villa; A. Gorni; G. Invernizzi

No coin nor oath required. For personal study only.

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