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A method for determination of xanthine in meat by amperometric biosensor based on silver nanoparticles/cysteine modified Au electrode

✍ Scribed by Devi, Rooma; Batra, Bhawna; Lata, Suman; Yadav, Sandeep; Pundir, C.S.


Book ID
123255519
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
889 KB
Volume
48
Category
Article
ISSN
1873-3298

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