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A high-saturated fat diet enriched with phytosterol and pectin affects the fatty acid profile in guinea pigs

✍ Scribed by Gemma Brufau; Miguel Angel Canela; Magda Rafecas

Book ID: 107487764
Publisher: Springer-Verlag
Year: 2006
Tongue: English
Weight: 126 KB
Volume: 41
Category: Article
ISSN: 0024-4201
DOI: 10.1007/s11745-006-5084-8

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