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A hedonic price analysis of quality characteristics of Japanese wagyu beef

✍ Scribed by Dr. Thomas I. Wahl; Hongqi Shi; Ron C. Mittelhammer

Publisher: John Wiley and Sons
Year: 1995
Tongue: English
Weight: 681 KB
Volume: 11
Category: Article
ISSN: 0742-4477
DOI: 10.1002/1520-6297(199501/02)11:1<35::aid-agr2720110105>3.0.co;2-n

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