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A fuzzy comprehensive evaluation for selecting yeast for cider making

โœ Scribed by Bangzhu Peng; Tianli Yue; Yahong Yuan


Book ID
108826478
Publisher
John Wiley and Sons
Year
2008
Tongue
English
Weight
120 KB
Volume
43
Category
Article
ISSN
0950-5423

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โœ Ming-Shin Kuo; Gin-Shuh Liang ๐Ÿ“‚ Article ๐Ÿ“… 2011 ๐Ÿ› Elsevier Science ๐ŸŒ English โš– 681 KB

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