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A double-blind placebo-controlled clinical trial compares the cholesterollowering effects of two different soy protein preparations in hypercholesterolemic subjects

✍ Scribed by L. H. Høie; E. C. A. Morgenstern; J. Gruenwald; H.-J. Graubaum; R. Busch; W. Lüder; H.-J. F. Zunft


Publisher
Springer
Year
2004
Tongue
English
Weight
205 KB
Volume
44
Category
Article
ISSN
1436-6207

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