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A cryomicroscope examination of freezing and thawing in the microcirculation of the hamster cheekpouch

✍ Scribed by M.A. Hlatky; K.R. Diller; E.G. Cravalho


Book ID
115848520
Publisher
Elsevier Science
Year
1972
Tongue
English
Weight
115 KB
Volume
9
Category
Article
ISSN
0011-2240

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Lipid emulsions, triacylglycerol droplets covered with single surface monolayers of phospholipid in aqueous medium, were prepared by high-pressure emulsification and successive ultracentrifugation. Egg yolk phosphatidylethanolamine did not stabilize triolein (TO) droplets in aqueous medium. Phosphat