A cross-national consumer segmentation based on food benefits: The link with consumption situations and food perceptions

✍ Scribed by Marleen C. Onwezen; Machiel J. Reinders; Ivo A. van der Lans; Siet J. Sijtsema; Anna Jasiulewicz; M. Dolors Guardia; Luis Guerrero

• Book ID: 116487688
• Publisher: Elsevier Science
• Year: 2012
• Tongue: English
• Weight: 436 KB
• Volume: 24
• Category: Article
• ISSN: 0950-3293
• DOI: 10.1016/j.foodqual.2011.11.002