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A cross-cultural study on eating attitudes and behaviours in two Spanish-speaking countries: Spain and Mexico

✍ Scribed by R. M. Raich; M. Mora; D. Sánchez-Carracedo; J. Torras; M. C. Viladrich; L. Zapater; J. M. Mancilla; R. Vázquez; G. Álvarez-Rayón


Book ID
102194085
Publisher
John Wiley and Sons
Year
2001
Tongue
English
Weight
105 KB
Volume
9
Category
Article
ISSN
1072-4133

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