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A critical assessment of the impact of mixing on dilution refolding

โœ Scribed by Gareth J. Mannall; Nigel J. Titchener-Hooker; Howard A. Chase; Paul A. Dalby


Book ID
101719983
Publisher
John Wiley and Sons
Year
2006
Tongue
English
Weight
187 KB
Volume
93
Category
Article
ISSN
0006-3592

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โœฆ Synopsis


Abstract

Refolding often presents a bottleneck in the generation of recombinant protein expressed as inclusion bodies. Few studies have looked at the effect of physical factors on the yield from refolding steps. Refold reactors typically operate in fedโ€batch mode with a slow injection rate. This paper characterizes mixing in a novel reactor, and seeks to relate the conditions of mixing to native lysozyme yields after refolding. A novel twinโ€impeller system incorporating a miniโ€paddle impeller located in the vicinity of the injection point was used to increase the local levels of energy dissipation experienced by the injected material, and to improve refolding yields. Mixing only affected yields during and immediately after denatured protein addition. Analysis of lysozyme refolding yield, under a variety of conditions, revealed that dispersive mixing affected the yield. The beneficial effect of the miniโ€paddle impeller in providing a source of localized energy dissipation was limited to conditions where the bulk impeller intensity was low. The effects appeared to become more significant when injection times were longer, because of increased exposure of the injected material to the energy dissipation of the miniโ€impeller. The results suggest that for fedโ€batch protein refolding systems, where mixing has been shown to be a critical factor, the local energy dissipation experienced in the vicinity of the injection point is critical to the refolding yields. ยฉ 2005 Wiley Periodicals, Inc.


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