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A computational model for calculating temperature distributions in microwave food applications

โœ Scribed by Kai Knoerzer; Marc Regier; Helmar Schubert


Book ID
116541028
Publisher
Elsevier Science
Year
2008
Tongue
English
Weight
828 KB
Volume
9
Category
Article
ISSN
1466-8564

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## Abstract The temperature distribution inside a lossy sphere resulting from the absorption of microwave energy was approximated by successive numerical iterations, of the thermal energy equation. Heat transfer within the sphere by conduction was considered. In the model energy was not dissipated