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A comparison of transport-related gill enzyme activities and tissue-specific free amino acid concentrations of Baltic Sea (brackish water) and freshwater threespine sticklebacks, Gasterosteus aculeatus, after salinity and temperature acclimation

✍ Scribed by Th. Schaarschmidt; E. Meyer; K. Jürss


Book ID
105920431
Publisher
Springer-Verlag
Year
1999
Tongue
English
Weight
596 KB
Volume
135
Category
Article
ISSN
0025-3162

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