A comparison of the reduction in immunoglobulin (IgG) concentration of frozen equine plasma treated by three thawing techniques

✍ Scribed by JL O'RIELLY

• Book ID: 114889646
• Publisher: John Wiley and Sons
• Year: 1993
• Tongue: English
• Weight: 353 KB
• Volume: 70
• Category: Article
• ISSN: 0005-0423
• DOI: 10.1111/j.1751-0813.1993.tb00845.x