A Comparison of Cecal Microflora and Volatile Fatty Acid Concentration in Goslings Fed Diets Supplemented with or without a Dried Bacillus subtilis Culture

✍ Scribed by Wu, L. Y.; Fang, Y. J.; Tan, R. B.; Shi, K. J.

• Book ID: 127019729
• Publisher: Informa UK (Taylor & Francis)
• Year: 2009
• Tongue: English
• Weight: 360 KB
• Volume: 36
• Category: Article
• ISSN: 0971-2119
• DOI: 10.1080/09712119.2009.9707066