A COMPARATIVE STUDY ON THE PHYSICOCHEMICAL, FUNCTIONAL AND PROTEIN ELECTROPHORETIC PATTERN OF OSTRICH MEAT AND BEEF DURING FROZEN STORAGE

✍ Scribed by SEPIDEH ALASVAND ZARASVAND; MAHMOUD AMINLARI; MAHDI KADIVAR; SHAHRAM S. SHEKARFOROUSH

• Book ID: 111337922
• Publisher: John Wiley and Sons
• Year: 2011
• Tongue: English
• Weight: 486 KB
• Volume: 37
• Category: Article
• ISSN: 0145-8884
• DOI: 10.1111/j.1745-4514.2011.00602.x