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A Comparative Study of the Inactivation of Wild-Type, Recombinant and Two Mutant Horseradish Peroxidase Isoenzymes C by Hydrogen Peroxide and m-chloroperoxybenzoic Acid

✍ Scribed by Alexander N. P. Hiner; Josefa Hernández-Ruíz; Francisco García-Cánovas; Andrew T. Smith; Marino B. Arnao; Manuel Acosta

Book ID
115131540
Publisher
John Wiley and Sons
Year
1995
Tongue
English
Weight
818 KB
Volume
234
Category
Article
ISSN
1432-1327

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A comparative study of the purity, enzym
A comparative study of the purity, enzyme activity, and inactivation by hydrogen peroxide of commercially available horseradish peroxidase isoenzymes A and C
✍ Alexander N. P. Hiner; Josefa Hernández-Ruíz; Marino B. Arnao; Francisco García- 📂 Article 📅 1996 🏛 John Wiley and Sons 🌐 English ⚖ 745 KB

Horseradish peroxidase (HRP) is a commercially important enzyme that is available from a number of supply houses in a variety of grades of purity and isoenzymic combinations. The present article describes a comparative study made on nine H R P preparations. Six of these samples were predominantly co