A comparative chemical and pharmacological study of standardized extracts and vanillic acid from wild and cultivated Amburana cearensis A.C. Smith

✍ Scribed by L.K.A.M. Leal; T.M. Pierdoná; J.G.S. Góes; K.S. Fonsêca; K.M. Canuto; E.R. Silveira; A.M.E. Bezerra; G.S.B. Viana

• Book ID: 113848718
• Publisher: Elsevier Science
• Year: 2011
• Tongue: English
• Weight: 292 KB
• Volume: 18
• Category: Article
• ISSN: 0944-7113
• DOI: 10.1016/j.phymed.2010.05.012