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A community-based assessment of seafood consumption along the lower James River, Virginia, USA: Potential sources of dietary mercury exposure

✍ Scribed by Erica L. Holloman; Michael C. Newman


Book ID
116451200
Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
352 KB
Volume
110
Category
Article
ISSN
0013-9351

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