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A close to real-time prediction method of total coliform bacteria in foods based on image identification technology and artificial neural network

✍ Scribed by Yong-guang Yin; Yun Ding


Book ID
116488429
Publisher
Elsevier Science
Year
2009
Tongue
English
Weight
473 KB
Volume
42
Category
Article
ISSN
0963-9969

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