✦ LIBER ✦
A Breed Comparison in the Vitamin D Content of Milk with Notes on a Modified Technique for the Vitamin D Assay of Low-Potency Fats and Oils
✍ Scribed by Wallis, G.C.
- Book ID
- 122654352
- Publisher
- American Dairy Science Association
- Year
- 1944
- Tongue
- English
- Weight
- 637 KB
- Volume
- 27
- Category
- Article
- ISSN
- 0022-0302
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