A brachial glycogen body in the spinal cord of the domestic chicken

✍ Scribed by Frances M. Sansone; Frank J. Lebeda

• Publisher: John Wiley and Sons
• Year: 1976
• Tongue: English
• Weight: 731 KB
• Volume: 148
• Category: Article
• ISSN: 0362-2525
• DOI: 10.1002/jmor.1051480103

✦ Synopsis

Abstract

When cervical segments 14 to 15 of the chicken spinal cord are cut transversely and studied by routine histological and histochemical methods, an onion‐shaped region, filled with thread‐like fibers, if seen to surround the ependymal cells of the central canal and to be bounded laterally by the neural elements of the spinal gray matter. This area is negative for succinic dehydrogenase, beta‐hydroxybutyrate dehydrogenase and cholinesterase activity, but very strongly periodic acid‐Schiff positive. Diastase controls show the positive material to be glycogen. Parasagittal sections through this cervical region and into the upper thoracic cord, show the glycogen‐rich region to extend longitudinally throughout the region. Because of its location and histochemical characterization, which, He similar to that of the ventral portion of the glycogen body, the term brachial glycogen budy is proposed for this structure.