𝔖 Scriptorium
✦   LIBER   ✦

πŸ“

99 favorite Amish breads, rolls, & muffins

✍ Scribed by Varozza, Georgia


Publisher
Harvest House Publishers
Year
2017
Tongue
English
Leaves
130
Category
Library

⬇  Acquire This Volume

No coin nor oath required. For personal study only.

✦ Subjects


Amish cooking;Bread;Muffins;Cookbooks


πŸ“œ SIMILAR VOLUMES


Beer Bread: Brew-Infused Breads, Rolls,
✍ Lori Rice πŸ“‚ Library πŸ“… 2020 πŸ› Countryman Press 🌐 English

<p><strong>Tap the keg and pull out the mixing bowl―it’s baking time!</strong></p><p>Lager your loaves, beer your brioche, pale ale your pretzels, dunkel your dough…just pour a pint to bake something extra special. The brew will add a unique depth of flavor to baked goods from bread to biscuits. Her

99 Favorite Amish Soups and Stews: Heart
✍ Georgia Varozza πŸ“‚ Library πŸ“… 2016 πŸ› Harvest House Publishers 🌐 English

<p><b>Dish Out Some Simple Goodness</b></p><p>Georgia Varozza, author of <i>99 Favorite Amish Recipes</i> and <i>The Homestyle Amish Kitchen Cookbook</i>, presents <i>99 Favorite Amish Soups and Stews</i>. This little cookbook is packed with recipes for delicious soups and hearty stews, along with t

Muffin Recipes: 50 Delicious All-time Fa
✍ Billings, Lisa πŸ“‚ Library πŸ“… 2015 🌐 English

Overview: Muffin Recipes features 50 delicious recipes for muffins accompanied with captivating, beautiful and colored illustrations of the final outcome. Each recipe in this cookbook is healthy, tasty and easy to prepare. With ingredients clearly written and measurements presented in a very simple

MUFFIN RECIPES: 50 Delicious All-time Fa
✍ Billings, Lisa πŸ“‚ Library πŸ“… 2015 🌐 English

Overview: Muffin Recipes features 50 delicious recipes for muffins accompanied with captivating, beautiful and colored illustrations of the final outcome. Each recipe in this cookbook is healthy, tasty and easy to prepare. With ingredients clearly written and measurements presented in a very simple

Bread by Mother earth news: our favorite
✍ Will, Karen K πŸ“‚ Library πŸ“… 2015 πŸ› MBI;Voyageur Press 🌐 English

<p>Roll up your sleeves, warm up your oven, and find a new favorite bread.From intense, chewy sourdough to light, airy focaccia, many of today's most popular breads are best when they're fresh from the oven. Then again, that's always been true.The timeless allure of fresh bread has been part of Moth