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589 Modulation of the Brain-Gut Axis After 4-Week Intervention With a Probiotic Fermented Dairy Product

✍ Scribed by Kirsten Tillisch; Jennifer S. Labus; Bahar Ebrat; Jean Stains; Bruce D. Naliboff; Denis Guyonnet; Sophie Legrain-Raspaud; Beatrice Trotin; Emeran A. Mayer


Book ID
119433278
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
68 KB
Volume
142
Category
Article
ISSN
0016-5085

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