5549920 Extrusion inactivation of protease enzyme in fish and fish food products : Choudhury Gour S Kodiak, AK, United States Assigned to University of Alaska

• Book ID: 114255620
• Publisher: Elsevier Science
• Year: 1997
• Tongue: English
• Weight: 128 KB
• Volume: 15
• Category: Article
• ISSN: 0734-9750
• DOI: 10.1016/s0734-9750(97)81217-7